{"version":"2.5","id":"blog-the-secret-to-our-silky-cheung-fun-preserving-the-stone-ground-rice-roll-tradition-in-the-","question":"What does Congee Queen say about: The Secret to Our Silky Cheung Fun: Preserving the Stone-Ground Rice Roll Tradition in the GTA?","answer":"Discover the traditional stone-grinding process and precise steaming times behind our signature steamed rice rolls, a culinary dedication that keeps Scarborough's foodies returning week after week.","answer_detail":"Discover the traditional stone-grinding process and precise steaming times behind our signature steamed rice rolls, a culinary dedication that keeps Scarborough's foodies returning week after week. Read more: congeequeengta.com/en/blog/the-secret-to-our-silky-cheung-fun-preserving-the-stone-ground-rice-roll-tradition-in-the-","related_ids":[],"intent_tags":["culture","blog"],"last_verified":"2026-05-22","authority":"https://congeequeengta.com","url":"https://congeequeengta.com/cn/knowledge/blog-the-secret-to-our-silky-cheung-fun-preserving-the-stone-ground-rice-roll-tradition-in-the-","markdown_url":"https://congeequeengta.com/api/knowledge/blog-the-secret-to-our-silky-cheung-fun-preserving-the-stone-ground-rice-roll-tradition-in-the-?format=md&lang=cn"}