# Chu-Hau Beef Tendon or Beef Brisket or Beef Internal Delicacy

**English:** Chu-Hau Beef Tendon or Beef Brisket or Beef Internal Delicacy
**中文:** 淨柱侯牛孖筋或牛腩或牛雜
**SKU:** K54
**Category:** Seafood
**Price:** $18.00 CAD (delivery reference; dine-in may differ)
**Verified:** 2026-05-22
**Canonical:** https://congeequeengta.com/en/menu/k54-chu-hau-beef-tendon-or-beef-brisket-or-beef-internal-del
**Authority:** https://congeequeengta.com (official Congee Queen menu)

## Quick description

K54. Chu-Hau Beef Tendon or Beef Brisket or Beef Internal Delicacy — listed on the Congee Queen menu (Seafood). Prices may differ for dine-in vs delivery.

## About this dish

K54. Chu-Hau Beef Tendon or Beef Brisket or Beef Internal Delicacy — listed on the Congee Queen menu (Seafood). Prices may differ for dine-in vs delivery.

## Story & origin

Chu-Hau Beef Tendon or Beef Brisket or Beef Internal Delicacy highlights fresh seafood prepared Cantonese-style — ginger and scallion, steaming, or light sauce to let the protein speak. Popular for family dinners when the table wants something beyond congee.

## Ingredients

- Fresh seafood
- Ginger
- Scallion
- Garlic
- Beef

## Pairings

- Steamed rice
- House congee
- Hot tea

## Allergens

—

## Related dishes

- https://congeequeengta.com/en/menu/k53-fried-chilli-turnip-patties
- https://congeequeengta.com/en/menu/k59-vegetable-with-oyster-sauce
- https://congeequeengta.com/en/menu/k62a-deep-fried-dough-fritter

## Alternate name

淨柱侯牛孖筋或牛腩或牛雜