
E28
Fried Vermicelli with Shrimp and BBQ Pork in Singapore Style
星洲炒米
$25.00
Price guide from delivery sync. Dine-in pricing may differ — confirm with your server.
Size
E28. Fried Vermicelli with Shrimp and BBQ Pork in Singapore Style — wok-fired rice or noodle dish. Ask your server about spice level and portion size.
spicy Category: Rice & Noodles. Price: $25.46 CAD.
Story & origin
Fried Vermicelli with Shrimp and BBQ Pork in Singapore Style is a wok-fired rice or noodle dish — part of the cha chaan teng tradition of quick, satisfying plates between congee and BBQ. Best eaten hot, right after it leaves the wok.
Category
Rice & Noodles
Verified
2026-05-22
Dish details
Good to know
About this dish+
E28. Fried Vermicelli with Shrimp and BBQ Pork in Singapore Style — wok-fired rice or noodle dish. Ask your server about spice level and portion size.
spicy Category: Rice & Noodles. Price: $25.46 CAD.
What's inside+
- Rice or wheat noodles
- Soy sauce
- Wok-fired aromatics
- Pork
- Shrimp
Story & origin+
Fried Vermicelli with Shrimp and BBQ Pork in Singapore Style is a wok-fired rice or noodle dish — part of the cha chaan teng tradition of quick, satisfying plates between congee and BBQ. Best eaten hot, right after it leaves the wok.
Pairs well with+
- Wonton soup side
- Hot tea
- Chili oil on request
Ordering tips+
Prepared fresh to order. Prices on this page reflect delivery sync — confirm with your server for dine-in.
Allergens & nutrition+
May contain: Shellfish
Nutrition information is not available for this item. Ingredients and allergens are indicative — confirm with staff if you have dietary restrictions.
Knowledge base+
Read the full Q&A and background notes in our Visitor Guide knowledge base.
View knowledge article →Frequently bought together
Guests often order these with this dish
Machine-readable / Agent API


